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Tuesday, July 15, 2008

Dear Weekday Dinners,

This recipe for Italian Grilled Cheese Sandwiches is dee-licious. I served it with a light salad, and it was quick, satisfying, and tasty.

Ingredients:
Bread
Butter
Mozzarella Cheese, sliced thick
Tomato slices
Fresh Basil Leaves
Salt & Pepper to taste

Butter both pieces of bread. Place one piece of bread, butter side down in a hot skillet. Layer mozzarella cheese, tomato, salt & pepper, and basil leaves on bread. Place remaining slice of bread butter side up on top of sandwich. Cook on low-medium heat, flipping sandwich once, until bread is golden brown and cheese is melted.

Anthony actually said "This is the best grilled cheese I've ever had." He's a boy after my own heart.

I hope you enjoy it as much as we did!

xoxo,
Ashley

1 comments:

Erin said...

i love that sammie-it's a caprese! You can do it panini style as well :) Definitely puts kraft slices to shame!